How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Gorgonzola Butter?

You need 7 ingredients. The key ingredients include: 2 teaspoons black pepper, 2 teaspoons paprika, 1 pinch salt, 2 steaks bone-in ribeye shown, and more.

Is Steak With Gorgonzola Butter suitable as meat & poultry?

Yes, Steak With Gorgonzola Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak With Gorgonzola Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Gorgonzola Butter Recipe

Name: Steak With Gorgonzola Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons black pepper; 2 teaspoons paprika; 1 pinch salt; 2 steaks bone-in ribeye shown; 2 tablespoons unsalted butter softened but not melted; 2 tablespoons gorgonzola cheese; 1 tablespoon garlic

Steak With Gorgonzola Butter – a delicious recipe with black pepper, paprika, salt, unsalted butter, gorgonzola cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons black pepper
2 teaspoons paprika
1 pinch salt
2 steaks bone-in ribeye shown
2 tablespoons unsalted butter softened but not melted
2 tablespoons gorgonzola cheese
1 tablespoon garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak With Gorgonzola Butter

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