How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak With Chipotle-Lime Chimichurri?

You need 13 ingredients. The key ingredients include: 2 cups fresh parsley leaves, 1-1/2 cups fresh cilantro leaves, 1/2 medium red onion, coarsely chopped, 1 to 2 chipotle peppers in adobo sauce, and more.

Is Steak With Chipotle-Lime Chimichurri suitable as meat & poultry?

Yes, Steak With Chipotle-Lime Chimichurri falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak With Chipotle-Lime Chimichurri?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak With Chipotle-Lime Chimichurri Recipe

Name: Steak With Chipotle-Lime Chimichurri
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh parsley leaves; 1-1/2 cups fresh cilantro leaves; 1/2 medium red onion, coarsely chopped; 1 to 2 chipotle peppers in adobo sauce; 5 garlic cloves, sliced; 1/2 cup olive oil; 1/4 cup white wine vinegar; 1 teaspoon grated lime zest; 1/4 cup lime juice; 3 teaspoons dried oregano; 1-1/4 teaspoons salt, divided; 3/4 teaspoon pepper, divided; 2 pounds beef flat iron steaks or 2 beef top sirloin steaks (1 pound each)

Steak With Chipotle-Lime Chimichurri

Eats Now Editorial Team · 1145 kcal · Meat & Poultry

Steak With Chipotle-Lime Chimichurri – a delicious recipe with parsley, cilantro, red onion, peppers, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak With Chipotle-Lime Chimichurri

How did you like this recipe?

Frequently Asked Questions