How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Waterfield?

You need 11 ingredients. The key ingredients include: 2 lb. top round steak, well trimmed and cut in 1/2-inch strips, 2 Tbsp. olive oil, 1 clove garlic, 2 bell peppers, sliced in strips, and more.

Is Steak Waterfield suitable as meat & poultry?

Yes, Steak Waterfield falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Waterfield?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Waterfield Recipe

Name: Steak Waterfield
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. top round steak, well trimmed and cut in 1/2-inch strips; 2 Tbsp. olive oil; 1 clove garlic; 2 bell peppers, sliced in strips; 2 large onions, chopped; 1/2 lb. mushrooms, sliced; 1/2 tsp. black pepper; 2 tsp. salt; 1 clove garlic, minced; 3/4 c. red wine; 5 pinches curry powder

Steak Waterfield – a delicious recipe with olive oil, clove garlic, bell peppers, onions, mushrooms, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak Waterfield

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