How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Supper In Foil?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs. chuck or round steak 1-inch thick, 1 can cream of mushroom soup, 1 envelope dry onion soup mix, 3 or 4 medium carrots (quartered), and more.

Is Steak Supper In Foil suitable as soups & stews?

Yes, Steak Supper In Foil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak Supper In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Supper In Foil Recipe

Name: Steak Supper In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. chuck or round steak 1-inch thick; 1 can cream of mushroom soup; 1 envelope dry onion soup mix; 3 or 4 medium carrots (quartered); 2 celery stalks cut into 2-inch pieces; 3 medium potatoes (pared and quartered); 2 Tbsp. water or 1 soup can of milk

Steak Supper In Foil – a delicious recipe with cream of mushroom soup, onion soup, carrots, celery, potatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lbs. chuck or round steak 1-inch thick
1 can cream of mushroom soup
1 envelope dry onion soup mix
3 or 4 medium carrots (quartered)
2 celery stalks cut into 2-inch pieces
3 medium potatoes (pared and quartered)
2 Tbsp. water or 1 soup can of milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Soups & Stews

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Steak Supper In Foil

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