How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Soup?

You need 9 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 (16 oz.) can stewed tomatoes, 1 (8 oz.) can tomato sauce, 2 c. water, and more.

Is Steak Soup suitable as soups & stews?

Yes, Steak Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Soup Recipe

Name: Steak Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1 (16 oz.) can stewed tomatoes; 1 (8 oz.) can tomato sauce; 2 c. water; 1 (10 oz.) pkg. frozen mixed vegetables; 1 envelope onion soup mix; 1 tsp. sugar; 1/2 tsp. pepper; pinch of oregano

Steak Soup – a delicious recipe with ground beef, tomatoes, tomato sauce, water, frozen mixed vegetables, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. ground beef
1 (16 oz.) can stewed tomatoes
1 (8 oz.) can tomato sauce
2 c. water
1 (10 oz.) pkg. frozen mixed vegetables
1 envelope onion soup mix
1 tsp. sugar
1/2 tsp. pepper
pinch of oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Soup

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