Steak Skewer

1. 1

   Preheat grill over medium-high heat.

2. 2

   Grill steaks to your desired doneness.

3. 3

   Cut steak into 4 pieces after grilling.

4. 4

   Season each with 1 teaspoon seasoned salt and pepper and skewer.

5. 5

   Cut onion into chunks and place 2 chunks per skewer.

6. 6

   Cut potato into chunks and place 2 chunks per skewer and add the grilled shrimp, 4 per skewer.

7. 7

   A viewer, who may not be a professional cook, provided this recipe.

8. 8

   The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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