Steak Sandwiches

1. 1

   Cut steak across grain about 1/4-inch thick.

2. 2

   Marinate in the dressing (just enough to partly cover the meat, for at least 30 minutes).

3. 3

   Heat medium sized skillet until hot.

4. 4

   Put about 8 ounces of steak pieces into skillet and stir-fry until done.

5. 5

   Do this until all the steak is cooked.

6. 6

   Serve on Hoagie buns with the cheese, lettuce, onion, tomato, etc. according to each person's taste.

No additional tips available.