How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Roll-Ups?

You need 7 ingredients. The key ingredients include: 1/2 cup cooked long-grain rice, 1/4 cup chopped onion, 1/4 cup chopped green pepper, 1/2 cup chopped mushroom, and more.

Is Steak Roll-Ups suitable as meat & poultry?

Yes, Steak Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Roll-Ups Recipe

Name: Steak Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup cooked long-grain rice; 1/4 cup chopped onion; 1/4 cup chopped green pepper; 1/2 cup chopped mushroom; 2 tablespoons butter or 2 tablespoons margarine; 1 1/2 - 2 lbs round steaks, 1/2 inch thick; 3 cups tomato sauce or 3 cups spaghetti sauce

Steak Roll-Ups – a delicious recipe with rice, onion, green pepper, mushroom, butter, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup cooked long-grain rice
1/4 cup chopped onion
1/4 cup chopped green pepper
1/2 cup chopped mushroom
2 tablespoons butter or 2 tablespoons margarine
1 1/2 - 2 lbs round steaks, 1/2 inch thick
3 cups tomato sauce or 3 cups spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Roll-Ups

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