Beef Stroganoff

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 chopped onions; 1 c. stock/bouillon cube in c. hot water; 1 tsp. salt; 1 lb. ground beef; 1 c. sour cream; 2 Tbsp. flour; 1 Tbsp. tomato paste/catsup; 1 tsp. Worcestershire sauce; 1/8 tsp. pepper; 1 can mushrooms

Eats Now Editorial Team · Meat & Poultry

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Beef Stroganoff – a delicious recipe with onions, bouillon, salt, ground beef, sour cream, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chopped onions
1 c. stock/bouillon cube in c. hot water
1 tsp. salt
1 lb. ground beef
1 c. sour cream
2 Tbsp. flour
1 Tbsp. tomato paste/catsup
1 tsp. Worcestershire sauce
1/8 tsp. pepper
1 can mushrooms

1
Fry onions in oil until tender; add flour and stock; cook until thick.
2
Add tomato paste, Worcestershire sauce, salt and pepper; simmer ten minutes.
3
In another pan, brown beef and mushrooms; drain.
4
Add beef to sauce.
5
Just before serving, add sour cream; serve on rice or noodles.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 chopped onions, 1 c. stock/bouillon cube in c. hot water, 1 tsp. salt, 1 lb. ground beef, and more.

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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