How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak On A Stick?

You need 8 ingredients. The key ingredients include: 10 ounces honey, 6 ounces soy sauce, 8 ounces unsweetened pineapple juice, 2 ounces lemon juice, and more.

Is Steak On A Stick suitable as meat & poultry?

Yes, Steak On A Stick falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak On A Stick?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak On A Stick Recipe

Name: Steak On A Stick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces honey; 6 ounces soy sauce; 8 ounces unsweetened pineapple juice; 2 ounces lemon juice; 1 1/4 tablespoons ground ginger; 1/2 tablespoon garlic powder; 1 1/2 tablespoons dry mustard; flank steak (or sirloin steak, amount not given)

Steak On A Stick – a delicious recipe with honey, soy sauce, pineapple juice, lemon juice, ground ginger, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 ounces honey
6 ounces soy sauce
8 ounces unsweetened pineapple juice
2 ounces lemon juice
1 1/4 tablespoons ground ginger
1/2 tablespoon garlic powder
1 1/2 tablespoons dry mustard
flank steak (or sirloin steak, amount not given)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Meat & Poultry

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Steak On A Stick

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