Steak-N-Shake Chili

Name: Steak-N-Shake Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 1/2 lbs ground beef; 1/2 teaspoon salt; 1 (10 ounce) can French onion soup; 1 tablespoon chili powder; 2 teaspoons cumin, ground; 1/2 teaspoon black pepper; 2 teaspoons cocoa powder; 2 (14 ounce) cans kidney beans, drained and rinsed; 1 (6 ounce) can tomato paste; 1 (8 ounce) can tomato sauce; 1 cup cola (Coca Cola or Pepsi)

Eats Now Editorial Team · 596 kcal · Soups & Stews

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Steak-N-Shake Chili – a delicious recipe with oil, ground beef, salt, onion soup, chili powder, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons oil
1 1/2 lbs ground beef
1/2 teaspoon salt
1 (10 ounce) can French onion soup
1 tablespoon chili powder
2 teaspoons cumin, ground
1/2 teaspoon black pepper
2 teaspoons cocoa powder
2 (14 ounce) cans kidney beans, drained and rinsed
1 (6 ounce) can tomato paste
1 (8 ounce) can tomato sauce
1 cup cola (Coca Cola or Pepsi)

1
Brown ground beef along with salt in oil. Drain meat and return to crockpot. Put soup in blender and blend for 1 minute. Add all other ingredients, including soup, to crockpot. Let simmer on low for 6 hours or on high for 2 hours.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons oil, 1 1/2 lbs ground beef, 1/2 teaspoon salt, 1 (10 ounce) can French onion soup, and more.

Yes, Steak-N-Shake Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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