How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak ‘N’ Gravy?

You need 11 ingredients. The key ingredients include: 1 pound beef top round steak, trimmed, 1 tablespoon canola oil, 1-1/2 cups water, 1 can (8 ounces) tomato sauce, and more.

Is Steak ‘N’ Gravy suitable as meat & poultry?

Yes, Steak ‘N’ Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak ‘N’ Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak ‘N’ Gravy Recipe

Name: Steak ‘N’ Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef top round steak, trimmed; 1 tablespoon canola oil; 1-1/2 cups water; 1 can (8 ounces) tomato sauce; 1 teaspoon garlic powder; 1 teaspoon ground cumin; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons all-purpose flour; 1/4 cup cold water; Hot cooked rice or mashed potatoes

Steak ‘N’ Gravy

Eats Now Editorial Team · 392 kcal · Meat & Poultry

Steak ‘N’ Gravy – a delicious recipe with canola oil, water, tomato sauce, garlic, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak ‘N’ Gravy

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