How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak In A Brown Bag?

You need 7 ingredients. The key ingredients include: 3 Tbsp. garlic salt, 2 Tbsp. oil, 2 tsp. Worcestershire sauce, 1 tsp. seasoned salt, and more.

Is Steak In A Brown Bag suitable as meat & poultry?

Yes, Steak In A Brown Bag falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak In A Brown Bag?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak In A Brown Bag Recipe

Name: Steak In A Brown Bag
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. garlic salt; 2 Tbsp. oil; 2 tsp. Worcestershire sauce; 1 tsp. seasoned salt; 1 1/2 tsp. pepper; 1 (2 1/2 to 3 1/2 lb.) sirloin steak, cut 2 inches thick; 1 c. coarse bread crumbs or cracker crumbs

Try this homemade Steak In A Brown Bag recipe the whole family will love. Made with garlic salt, oil, Worcestershire sauce and salt. Easy step-by-step i…

This Steak In A Brown Bag relies on simple, everyday ingredients such as garlic salt, oil, worcestershire sauce and seasoned salt. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. garlic salt
2 Tbsp. oil
2 tsp. Worcestershire sauce
1 tsp. seasoned salt
1 1/2 tsp. pepper
1 (2 1/2 to 3 1/2 lb.) sirloin steak, cut 2 inches thick
1 c. coarse bread crumbs or cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Meat & Poultry

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