How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Fingers?

You need 8 ingredients. The key ingredients include: 2 lb. round steak, 1 egg, 1/2 c. milk, salt and pepper, and more.

Is Steak Fingers suitable as meat & poultry?

Yes, Steak Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Fingers Recipe

Name: Steak Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. round steak; 1 egg; 1/2 c. milk; salt and pepper; Worcestershire sauce; garlic salt; Season-All; flour (self-rising)

Steak Fingers – a delicious recipe with steak, egg, milk, salt, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak
1 egg
1/2 c. milk
salt and pepper
Worcestershire sauce
garlic salt
Season-All
flour (self-rising)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Steak Fingers

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