How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. cubed steak, 6 medium potatoes, sliced, 6 medium Vidalia onions, sliced, 2 bell peppers, sliced, and more.

Is Steak Casserole suitable as soups & stews?

Yes, Steak Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Casserole Recipe

Name: Steak Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed steak; 6 medium potatoes, sliced; 6 medium Vidalia onions, sliced; 2 bell peppers, sliced; 1 can cream of celery soup; 1 can cream of mushroom soup

Steak Casserole – a delicious recipe with potatoes, Vidalia onions, bell peppers, cream of celery soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. cubed steak
6 medium potatoes, sliced
6 medium Vidalia onions, sliced
2 bell peppers, sliced
1 can cream of celery soup
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
809 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Casserole

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