How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Butter?

You need 5 ingredients. The key ingredients include: 1 Tbsp. minced green onion, 1 c. dry wine, 1/2 c. butter, softened, 2 tsp. chopped parsley, and more.

Is Steak Butter suitable as meat & poultry?

Yes, Steak Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Butter Recipe

Name: Steak Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. minced green onion; 1 c. dry wine; 1/2 c. butter, softened; 2 tsp. chopped parsley; salt and pepper to taste

Steak Butter – a delicious recipe with green onion, dry wine, butter, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. minced green onion
1 c. dry wine
1/2 c. butter, softened
2 tsp. chopped parsley
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Butter

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