How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak/Bruschetta/Chicken Topping?

You need 5 ingredients. The key ingredients include: 1 roma tomato, diced (I cut up a rather large one, and you may like more tomato in yours, I know I do!), 2 small garlic cloves, minced, 12 yellow onion, diced (red onion would be a nice taste, too), ½ teaspoon salt, and more.

Is Steak/Bruschetta/Chicken Topping suitable as meat & poultry?

Yes, Steak/Bruschetta/Chicken Topping falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak/Bruschetta/Chicken Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak/Bruschetta/Chicken Topping Recipe

Name: Steak/Bruschetta/Chicken Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 roma tomato, diced (I cut up a rather large one, and you may like more tomato in yours, I know I do!); 2 small garlic cloves, minced; 12 yellow onion, diced (red onion would be a nice taste, too); ½ teaspoon salt; 1 tablespoon olive oil

Steak/Bruschetta/Chicken Topping – a delicious recipe with roma tomato, garlic, yellow onion, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 roma tomato, diced (I cut up a rather large one, and you may like more tomato in yours, I know I do!)
2 small garlic cloves, minced
12 yellow onion, diced (red onion would be a nice taste, too)
½ teaspoon salt
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Meat & Poultry

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Steak/Bruschetta/Chicken Topping

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