How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Bake?

You need 11 ingredients. The key ingredients include: 1 12 lbs cube steaks or 1 12 lbs sirloin steaks, cut into narrow strips, 1 teaspoon salt, ¼ teaspoon pepper, ⅓ cup all-purpose flour, and more.

Is Steak Bake suitable as meat & poultry?

Yes, Steak Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Bake Recipe

Name: Steak Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs cube steaks or 1 12 lbs sirloin steaks, cut into narrow strips; 1 teaspoon salt; ¼ teaspoon pepper; ⅓ cup all-purpose flour; 1 onion, sliced; 1 green pepper, sliced; 1 (16 ounce) can canned tomatoes; 1 (4 ounce) can mushroom stems and pieces, drained; 3 tablespoons molasses; 3 tablespoons soy sauce; 1 (10 ounce) package frozen French-cut green beans, thawed and drained or 1 (16 ounce) can French style green beans, drained

Steak Bake

Eats Now Editorial Team · 146 kcal · Meat & Poultry

Steak Bake – a delicious recipe with sirloin, salt, pepper, flour, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak Bake

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