How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Veggie Stew?

You need 7 ingredients. The key ingredients include: 2 tsp. oil, 1 lb. beef sirloin, cut 3/4-inch cubes, 1 (16 oz.) pkg. New England style frozen peas, potato and carrot combo, 1/2 c. frozen small onions, and more.

Is Steak And Veggie Stew suitable as soups & stews?

Yes, Steak And Veggie Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak And Veggie Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Veggie Stew Recipe

Name: Steak And Veggie Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. oil; 1 lb. beef sirloin, cut 3/4-inch cubes; 1 (16 oz.) pkg. New England style frozen peas, potato and carrot combo; 1/2 c. frozen small onions; 1/2 tsp. dried thyme leaves; 1 c. water; 1 pkg. brown gravy mix (approximately 6/8 oz.)

Steak And Veggie Stew – a delicious recipe with oil, beef sirloin, peas, frozen small onions, thyme, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tsp. oil
1 lb. beef sirloin, cut 3/4-inch cubes
1 (16 oz.) pkg. New England style frozen peas, potato and carrot combo
1/2 c. frozen small onions
1/2 tsp. dried thyme leaves
1 c. water
1 pkg. brown gravy mix (approximately 6/8 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Winter Minestrone Soup
Chicken And Corn Soup
Tomato Soup Cupcakes With Mocha Buttercream
Bean And Bacon Soup

Steak And Veggie Stew

How did you like this recipe?

Frequently Asked Questions