How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Vegetable Kabobs?

You need 13 ingredients. The key ingredients include: 1/4 cup packed brown sugar, 1/4 cup lemon juice, 1/4 cup canola oil, 1/4 cup soy sauce, and more.

Is Steak And Vegetable Kabobs suitable as meat & poultry?

Yes, Steak And Vegetable Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak And Vegetable Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Vegetable Kabobs Recipe

Name: Steak And Vegetable Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup packed brown sugar; 1/4 cup lemon juice; 1/4 cup canola oil; 1/4 cup soy sauce; 2 garlic cloves, minced; 1 dash dried basil; salt and pepper, to taste; 2 1/2 lbs top sirloin steaks, cut into 1-1/4 inch pieces; 24 cherry tomatoes; 24 large fresh mushrooms; 1 large green pepper, cut into 1-1/2-inch cubes (or sweet red pepper); 2 small zucchini, cut into 1-inch slices; 1 medium onion, cut into wedges

Steak And Vegetable Kabobs

Eats Now Editorial Team · 1306 kcal · Meat & Poultry

Steak And Vegetable Kabobs – a delicious recipe with brown sugar, lemon juice, canola oil, soy sauce, garlic, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steak And Vegetable Kabobs

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