Steak And Rice Roll-Ups Recipe

Name: Steak And Rice Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely chopped fresh mushrooms; 2 green onions, finely chopped; 1/4 cup finely chopped green pepper; 2 tablespoons butter; 1-1/2 cups cooked long grain rice; 2 tablespoons diced pimientos; 1/4 teaspoon dried thyme; 1/4 teaspoon dried marjoram; 2 pounds beef top round steak (1/2 inch thick); 2 tablespoons canola oil; 2 tablespoons plus 1 teaspoon onion soup mix; 1 cup water

Servings: persons

1 cup finely chopped fresh mushrooms
2 green onions, finely chopped
1/4 cup finely chopped green pepper
2 tablespoons butter
1-1/2 cups cooked long grain rice
2 tablespoons diced pimientos
1/4 teaspoon dried thyme
1/4 teaspoon dried marjoram
2 pounds beef top round steak (1/2 inch thick)
2 tablespoons canola oil
2 tablespoons plus 1 teaspoon onion soup mix
1 cup water

1
In a large skillet, saute the mushrooms, onions and pepper in butter until tender. Transfer to a small bowl; stir in the rice, pimientos, thyme and marjoram.
2
Cut steak into six pieces; flatten to 1/2-in. thickness. Spread evenly with mushroom mixture; roll up and secure with toothpicks.
3
In the same skillet, brown roll-ups in oil on all sides. Add soup mix and water; cover and simmer for 1 to 1-1/4 hours or until meat is tender, occasionally spooning cooking liquid over roll-ups.
4
Thicken cooking juices if desired; serve with roll-ups. Discard toothpicks.

862

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup finely chopped fresh mushrooms, 2 green onions, finely chopped, 1/4 cup finely chopped green pepper, 2 tablespoons butter, and more.

Yes, Steak And Rice Roll-Ups falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Rice Roll-Ups

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