How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Rice?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. round steak, 1 1/2 Tbsp. vegetable oil, 2 large onions (1/2-inch slices into rings), 1 can sliced mushrooms, drained (save liquid), and more.

Is Steak And Rice suitable as soups & stews?

Yes, Steak And Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Steak And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Rice Recipe

Name: Steak And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak; 1 1/2 Tbsp. vegetable oil; 2 large onions (1/2-inch slices into rings); 1 can sliced mushrooms, drained (save liquid); 1 (10 3/4 oz.) can cream of mushroom soup; 1 1/2 tsp. garlic salt; 3 c. hot, cooked rice

Steak And Rice – a delicious recipe with vegetable oil, onions, mushrooms, cream of mushroom soup, garlic salt, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. round steak
1 1/2 Tbsp. vegetable oil
2 large onions (1/2-inch slices into rings)
1 can sliced mushrooms, drained (save liquid)
1 (10 3/4 oz.) can cream of mushroom soup
1 1/2 tsp. garlic salt
3 c. hot, cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1209 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Steak And Rice

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