How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Kidney Pie With Guinness?

You need 13 ingredients. The key ingredients include: 1 cup finely chopped beef kidneys (just the red parts, no nerves or fat) or 1 cup beef liver (just the red parts, no nerves or fat), 2 1/2 lbs beef, cubed (most cuts work well), 2 large onions, chopped, 2 beef bouillon cubes, and more.

Is Steak And Kidney Pie With Guinness suitable as baking & desserts?

Yes, Steak And Kidney Pie With Guinness falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Steak And Kidney Pie With Guinness?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Steak And Kidney Pie With Guinness Recipe

Name: Steak And Kidney Pie With Guinness
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely chopped beef kidneys (just the red parts, no nerves or fat) or 1 cup beef liver (just the red parts, no nerves or fat); 2 1/2 lbs beef, cubed (most cuts work well); 2 large onions, chopped; 2 beef bouillon cubes; 1 pint Guinness stout; 3 bay leaves; 1/4 cup Worcestershire sauce; 1 tablespoon thyme; 3 tablespoons olive oil; 1/3 cup cornstarch; 1 cup water; salt and pepper; 2 sheets puff pastry

Steak And Kidney Pie With Guinness

Eats Now Editorial Team · 1159 kcal · Baking & Desserts

Steak And Kidney Pie With Guinness – a delicious recipe with beef kidneys, beef, onions, stout, bay leaves, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Steak And Kidney Pie With Guinness

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