How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak And Dumplings?

You need 8 ingredients. The key ingredients include: 1 round steak, 3 c. water, 2 pkg. George Washington or beef bouillon, 1 1/2 tsp. onion powder, and more.

Is Steak And Dumplings suitable as meat & poultry?

Yes, Steak And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak And Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak And Dumplings Recipe

Name: Steak And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round steak; 3 c. water; 2 pkg. George Washington or beef bouillon; 1 1/2 tsp. onion powder; 1 1/2 tsp. garlic powder; 3 Tbsp. flour; 3/4 c. milk; 3 Tbsp. sour cream

Steak And Dumplings – a delicious recipe with steak, water, beef bouillon, onion powder, garlic powder, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 round steak
3 c. water
2 pkg. George Washington or beef bouillon
1 1/2 tsp. onion powder
1 1/2 tsp. garlic powder
3 Tbsp. flour
3/4 c. milk
3 Tbsp. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Steak And Dumplings

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