Starlight Mint Surprises Recipe

Name: Starlight Mint Surprises
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sifted flour; 1 tsp. soda; 1/2 tsp. salt; 1 c. butter; 1 c. sugar; 1/2 c. firmly packed brown sugar; 2 eggs; 2 Tbsp. water; 1 pkg. Andes candies; 1 tsp. vanilla

Servings: persons

1
Sift dry ingredients together; set aside.
2
Cream butter and sugars.
3
Blend into creamed mixture, eggs, water and vanilla.
4
Add dry ingredients.
5
Mix thoroughly.
6
Cover and refrigerate at least 2 hours.
7
Cut Andes candies in half.
8
Enclose each piece of candy in about 1 tablespoon of chilled dough.
9
Place on greased cookie baking sheet about 2 inches apart.
10
Can be topped with nuts or colored sugars.
11
Other flavors of Andes candies may be used. Bake in 325u00b0 oven 10 to 12 minutes.

1507

kcal

Calories

Fat

227

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. sifted flour, 1 tsp. soda, 1/2 tsp. salt, 1 c. butter, and more.

Yes, Starlight Mint Surprises falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Starlight Mint Surprises

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