Standing Rib Roast

Name: Standing Rib Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 -3 ribs, buy 1 st two ribs; Seasoning Mixture; 1 teaspoon oregano; 1 teaspoon basil; 1 teaspoon thyme; kosher salt or salt; ground pepper; Sauce Mixture; 1 tablespoon lea & perrin Worcestershire sauce; 1 tablespoon olive oil; 1 tablespoon garlic

Eats Now Editorial Team · Meat & Poultry

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Standing Rib Roast – a delicious recipe with ribs, Seasoning Mixture, oregano, basil, thyme, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 -3 ribs, buy 1 st two ribs
Seasoning Mixture
1 teaspoon oregano
1 teaspoon basil
1 teaspoon thyme
kosher salt or salt
ground pepper
Sauce Mixture
1 tablespoon lea & perrin Worcestershire sauce
1 tablespoon olive oil
1 tablespoon garlic

1
Mix seasoning thoroughtly.
2
Mix sauce mixture thoroughly.
3
Rub sauce mixture on roast and then pat on seasoning mixture.
4
Bake roast for 4 to 5 hoursx at 200 or 250 degrees.
5
Use meat thermometer.
6
Medium rare.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 -3 ribs, buy 1 st two ribs, Seasoning Mixture, 1 teaspoon oregano, 1 teaspoon basil, and more.

Yes, Standing Rib Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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