How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stampede Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs pork sausage, bulk, 3 (4 ounce) cans green chilies, drained, 1 lb cheddar cheese, grated, 1 lb monterey jack cheese, grated, and more.

Is Stampede Casserole suitable as meat & poultry?

Yes, Stampede Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stampede Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stampede Casserole Recipe

Name: Stampede Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs pork sausage, bulk; 3 (4 ounce) cans green chilies, drained; 1 lb cheddar cheese, grated; 1 lb monterey jack cheese, grated; 9 eggs, beaten; 1 cup milk; 2 tablespoons flour; paprika

Stampede Casserole – a delicious recipe with pork sausage, green chilies, cheddar cheese, cheese, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs pork sausage, bulk
3 (4 ounce) cans green chilies, drained
1 lb cheddar cheese, grated
1 lb monterey jack cheese, grated
9 eggs, beaten
1 cup milk
2 tablespoons flour
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1710 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bobby Flay'S Steak Sauce
Tenderloin Of Pork With Apricot Stuffing
Seven Bone Pot Roast In The Pressure Cooker
Provencal Garlic Chicken

Stampede Casserole

How did you like this recipe?

Frequently Asked Questions