Stadium Bratwurst And Sauerkraut

1. 1

   Cook and stir bacon and onions in a skillet until bacon is crisp.

2. 2

   Add the brats to skillet and cook, stirring occasionally for 5 minutes or until lightly browned.

3. 3

   Add the sauerkraut, carrots, chicken broth, brown sugar and black pepper to skillet.

4. 4

   Bring to a boil.

5. 5

   Reduce heat and simmer for 30 minutes.

6. 6

   I serve this with fried potato pirogies.

* Per serving · 4 servings · Values may vary.

No additional tips available.