How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for St. Urho'S Day Fish Stew?

You need 10 ingredients. The key ingredients include: 6 potatoes, peeled and cut into chunks, 1 onion, diced (a larger size onion), 2 teaspoons salt, 5 whole allspice berries, and more.

Is St. Urho'S Day Fish Stew suitable as seafood?

Yes, St. Urho'S Day Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover St. Urho'S Day Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

St. Urho'S Day Fish Stew Recipe

Name: St. Urho'S Day Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes, peeled and cut into chunks; 1 onion, diced (a larger size onion); 2 teaspoons salt; 5 whole allspice berries; 6 cups water; 3 lbs fish (whitefish, walleye, etc.); 1 cup cream; 1 cup milk; 1 tablespoon unsalted butter; 2 teaspoons minced fresh dill

St. Urho'S Day Fish Stew

Eats Now Editorial Team · 393 kcal · Seafood

St. Urho'S Day Fish Stew – a delicious recipe with potatoes, onion, salt, berries, water, fish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

St. Urho'S Day Fish Stew

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