St. Patty'S Day Colcannon

1. 1

   Peel and boil up a bunch of potatoes until tender.

2. 2

   Mash with some milk and butter until they look good.

3. 3

   Slice some green cabbage thinly and fold into the steaming hot mashed potatoes. Let it set a bit to slightly cook the cabbage.

4. 4

   Salt and pepper to taste.

No additional tips available.