St. Paddy'S Float — Baking & Desserts recipe

St. Paddy'S Float

Eats Now Editorial Team  · 91 kcal  · Baking & Desserts

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Bake this irresistible St. Paddy'S Float at home. Made with lime juice, light corn syrup, ginger ale and lime sherbet. Easy step-by-step instructions in…

This St. Paddy'S Float relies on simple, everyday ingredients such as lime juice, light corn syrup, qt. ginger ale, chilled and qt. lime sherbet. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this St. Paddy'S Float delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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