Try this homemade St. Louis Toasted Ravioli recipe the whole family will love. Made with milk, egg, Italian seasoned bread crumbs and salt. Easy step-by…
This St. Louis Toasted Ravioli relies on simple, everyday ingredients such as whole milk, egg, salt (optional) and vegetable oil for frying. It comes together quickly and makes 4 servings, at about 1698 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026