Try this homemade St. Charles Punch recipe the whole family will love. Made with sugar, lemon juice, V.S.O.P. Cognac and port. Easy step-by-step instruc…
This St. Charles Punch relies on simple, everyday ingredients such as superfine sugar, fresh lemon juice, v.s.o.p. cognac and ruby port. It comes together quickly and makes 4 servings, at about 4 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026