How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for St. Ann'S Summer Luncheon Turkey Or Chicken Casserole?

You need 13 ingredients. The key ingredients include: 6 slices white bread, 6 Tbsp. mayonnaise or salad dressing, 4 c. cooked turkey or chicken, cut in 1/2-inch cubes, 1/2 lb. fresh mushrooms, sliced, and more.

Is St. Ann'S Summer Luncheon Turkey Or Chicken Casserole suitable as meat & poultry?

Yes, St. Ann'S Summer Luncheon Turkey Or Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover St. Ann'S Summer Luncheon Turkey Or Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

St. Ann'S Summer Luncheon Turkey Or Chicken Casserole Recipe

Name: St. Ann'S Summer Luncheon Turkey Or Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices white bread; 6 Tbsp. mayonnaise or salad dressing; 4 c. cooked turkey or chicken, cut in 1/2-inch cubes; 1/2 lb. fresh mushrooms, sliced; 2 Tbsp. butter or margarine; 1 (8 1/2 oz.) can water chestnuts, drained and sliced; 1 (8 oz.) pkg. sharp pasteurized process American cheese slices; 1 c. milk; 4 eggs; 1 (10 1/2 oz.) can cream of mushroom soup; 1 (10 1/2 oz.) can cream of celery soup; 1/2 tsp. salt; 1 (2 oz.) jar sliced pimientos, drained

St. Ann'S Summer Luncheon Turkey Or Chicken Casserole

Eats Now Editorial Team · 901 kcal · Meat & Poultry

St. Ann'S Summer Luncheon Turkey Or Chicken Casserole – a delicious recipe with white bread, mayonnaise, chicken, fresh mushrooms, butter, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

St. Ann'S Summer Luncheon Turkey Or Chicken Casserole

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