How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sriracha Guacamole Veggie Hot Dogs?

You need 10 ingredients. The key ingredients include: 6 vegetarian hot dogs, 6 hot dog buns, 1 roma tomato, sliced and cut into half-circles, 2 avocados, halved, seeded and peeled, and more.

Is Sriracha Guacamole Veggie Hot Dogs suitable as snacks & appetizers?

Yes, Sriracha Guacamole Veggie Hot Dogs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sriracha Guacamole Veggie Hot Dogs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sriracha Guacamole Veggie Hot Dogs Recipe

Name: Sriracha Guacamole Veggie Hot Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 vegetarian hot dogs; 6 hot dog buns; 1 roma tomato, sliced and cut into half-circles; 2 avocados, halved, seeded and peeled; 1 mango, peeled and diced; 3 tablespoons minced red onions; 2 tablespoons chopped fresh cilantro leaves; 1 teaspoon sriracha sauce (to taste); 1 lime, juice of; kosher salt & freshly ground black pepper, to taste

Try this homemade Sriracha Guacamole Veggie Hot Dogs recipe the whole family will love. Made with vegetarian, hot dog buns, roma tomato and avocados. Ea…

This Sriracha Guacamole Veggie Hot Dogs relies on simple, everyday ingredients such as vegetarian hot dogs, hot dog buns, mango, peeled and diced and minced red onions. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sriracha Guacamole Veggie Hot Dogs

Tips for the best results

Variations & substitutions

My Personal Notes

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