How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sriracha-Glazed Chicken Wings ?

You need 7 ingredients. The key ingredients include: 1/4 cup soy sauce, 2 tablespoons plus 1 teaspoon white vinegar, 1 tablespoon Sriracha sauce, 1 tablespoon sugar, and more.

Is Sriracha-Glazed Chicken Wings suitable as meat & poultry?

Yes, Sriracha-Glazed Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sriracha-Glazed Chicken Wings ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sriracha-Glazed Chicken Wings Recipe

Name: Sriracha-Glazed Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 2 tablespoons plus 1 teaspoon white vinegar; 1 tablespoon Sriracha sauce; 1 tablespoon sugar; 1 1/2 teaspoons grated peeled fresh ginger; 1 1/2 teaspoons toasted sesame oil; 1 1/2 pounds chicken wings, cut in half at joint (wing tips removed), or drumsticks

Sriracha-Glazed Chicken Wings – a delicious recipe with soy sauce, white vinegar, Sriracha sauce, sugar, ginger, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup soy sauce
2 tablespoons plus 1 teaspoon white vinegar
1 tablespoon Sriracha sauce
1 tablespoon sugar
1 1/2 teaspoons grated peeled fresh ginger
1 1/2 teaspoons toasted sesame oil
1 1/2 pounds chicken wings, cut in half at joint (wing tips removed), or drumsticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Chicken Piccata
Chicken With Wine-Herb Sauce
Bagna Cauda
Chicken Marsala

Sriracha-Glazed Chicken Wings

How did you like this recipe?

Frequently Asked Questions