Try this homemade Sriracha Chicken With Scallions recipe the whole family will love. Made with vegetable oil, chicken breasts, rice vinegar and soy sauc…
This Sriracha Chicken With Scallions relies on simple, everyday ingredients such as vegetable oil, or as needed, rice vinegar, soy sauce, or to taste and spicy mustard. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026