How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sri Lankan Curry Powder?

You need 9 ingredients. The key ingredients include: 1 ounce coriander seeds, 1/2 ounce cumin seeds, 1 tablespoon fennel seeds, 1 teaspoon fenugreek seeds, and more.

Is Sri Lankan Curry Powder suitable as general?

Yes, Sri Lankan Curry Powder falls under the General category and is a great choice for this type of meal.

How do I store leftover Sri Lankan Curry Powder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sri Lankan Curry Powder Recipe

Name: Sri Lankan Curry Powder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce coriander seeds; 1/2 ounce cumin seeds; 1 tablespoon fennel seeds; 1 teaspoon fenugreek seeds; 1 piece cinnamon; 6 each cardamom seeds green; 6 each cloves; 6 each curry leaves; 1 teaspoon cayenne pepper

Sri Lankan Curry Powder – a delicious recipe with coriander seeds, cumin seeds, fennel seeds, fenugreek seeds, cinnamon, cardamom seeds green. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ounce coriander seeds
1/2 ounce cumin seeds
1 tablespoon fennel seeds
1 teaspoon fenugreek seeds
1 piece cinnamon
6 each cardamom seeds green
6 each cloves
6 each curry leaves
1 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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Sri Lankan Curry Powder

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