How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sri Lankan Ala Badun ( Potatoes And Onions)?

You need 11 ingredients. The key ingredients include: 1 lb potato, peeled and boiled, 1/2 lb onion, peeled and sliced, 1 teaspoon salt, 1/4 teaspoon turmeric, and more.

Is Sri Lankan Ala Badun ( Potatoes And Onions) suitable as soups & stews?

Yes, Sri Lankan Ala Badun ( Potatoes And Onions) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sri Lankan Ala Badun ( Potatoes And Onions)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sri Lankan Ala Badun ( Potatoes And Onions) Recipe

Name: Sri Lankan Ala Badun ( Potatoes And Onions)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potato, peeled and boiled; 1/2 lb onion, peeled and sliced; 1 teaspoon salt; 1/4 teaspoon turmeric; 1 teaspoon chili powder; 1 teaspoon paprika; 6 tablespoons cooking oil; 2 curry leaves; 1/2 teaspoon ground mustard; 1 inch cinnamon stick; 1 teaspoon lime juice

Sri Lankan Ala Badun ( Potatoes And Onions)

Eats Now Editorial Team · 376 kcal · Soups & Stews

Sri Lankan Ala Badun ( Potatoes And Onions) – a delicious recipe with potato, onion, salt, turmeric, chili powder, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sri Lankan Ala Badun ( Potatoes And Onions)

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