How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cindy'S Red Hot Chili?

You need 8 ingredients. The key ingredients include: 3 lb. ground chuck, 3 medium onions, chopped, 7 Tbsp. chili powder, 3 tsp. ground cumin seed, and more.

Is Cindy'S Red Hot Chili suitable as soups & stews?

Yes, Cindy'S Red Hot Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cindy'S Red Hot Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cindy'S Red Hot Chili Recipe

Name: Cindy'S Red Hot Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground chuck; 3 medium onions, chopped; 7 Tbsp. chili powder; 3 tsp. ground cumin seed; 3 tsp. oregano; 3 tsp. cayenne pepper; 3 (16 oz.) cans whole tomatoes (with juice); 6 fresh jalapeno peppers, seeded and sliced (optional)

Cindy'S Red Hot Chili – a delicious recipe with ground chuck, onions, chili powder, ground cumin, oregano, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground chuck
3 medium onions, chopped
7 Tbsp. chili powder
3 tsp. ground cumin seed
3 tsp. oregano
3 tsp. cayenne pepper
3 (16 oz.) cans whole tomatoes (with juice)
6 fresh jalapeno peppers, seeded and sliced (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cindy'S Red Hot Chili

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