How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squid With Mixed Vegetables?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, halved and sliced, salt and freshly ground black pepper, 1 red bell pepper - cored, seeded and thinly sliced, and more.

Is Squid With Mixed Vegetables suitable as seafood?

Yes, Squid With Mixed Vegetables falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Squid With Mixed Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squid With Mixed Vegetables Recipe

Name: Squid With Mixed Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, halved and sliced; salt and freshly ground black pepper; 1 red bell pepper - cored, seeded and thinly sliced; 2 zucchini, diced; 2 tomatoes, diced; 3 cloves garlic, minced; 1/2 cup dry white wine; 1 pound squid, cleaned and sliced into rings; 1 bunch fresh basil, chopped

Squid With Mixed Vegetables

Eats Now Editorial Team · 110 kcal · Seafood

Squid With Mixed Vegetables – a delicious recipe with olive oil, onion, salt, red bell pepper, zucchini, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Squid With Mixed Vegetables

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