How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squaw Corn?

You need 7 ingredients. The key ingredients include: 16 ounces creamed corn, 1 cup Bisquick, 1 egg, beaten, 2 tablespoons butter, melted, slightly cooled, and more.

Is Squaw Corn suitable as general?

Yes, Squaw Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Squaw Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squaw Corn Recipe

Name: Squaw Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces creamed corn; 1 cup Bisquick; 1 egg, beaten; 2 tablespoons butter, melted, slightly cooled; ½ cup milk; 4 ounces green chilies, drained; 12 lb cheddar cheese, grated

Squaw Corn – a delicious recipe with corn, Bisquick, egg, butter, milk, green chilies. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 ounces creamed corn
1 cup Bisquick
1 egg, beaten
2 tablespoons butter, melted, slightly cooled
½ cup milk
4 ounces green chilies, drained
12 lb cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5966 kcal
Category
General

Eats Now Editorial Team

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