How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash With Onions and Parmesan?

You need 8 ingredients. The key ingredients include: 4 medium squash (yellow and or or zucchini), 1 teaspoon olive oil, 1 cup onion, diced, 1 minced garlic clove, and more.

Is Squash With Onions and Parmesan suitable as vegetarian?

Yes, Squash With Onions and Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Squash With Onions and Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash With Onions and Parmesan Recipe

Name: Squash With Onions and Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium squash (yellow and or or zucchini); 1 teaspoon olive oil; 1 cup onion, diced; 1 minced garlic clove; ¼ teaspoon salt; ½ teaspoon crushed red pepper flakes; ¼ teaspoon black pepper; ¼ cup parmesan cheese (freshly grated or shaved)

Try this homemade Squash With Onions and Parmesan recipe the whole family will love. Made with zucchini, olive oil, onion and garlic. Easy step-by-step …

This Squash With Onions and Parmesan relies on simple, everyday ingredients such as olive oil, onion, diced, minced garlic clove and salt. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 medium squash (yellow and or or zucchini)
1 teaspoon olive oil
1 cup onion, diced
1 minced garlic clove
¼ teaspoon salt
½ teaspoon crushed red pepper flakes
¼ teaspoon black pepper
¼ cup parmesan cheese (freshly grated or shaved)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Vegetarian

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