How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Soup?

You need 6 ingredients. The key ingredients include: 32 ounces beef broth, 1 cup tomatoes, chopped, 4 cups butternut squash, cubed (about 2 pounds), ½ cup onion, chopped, and more.

Is Squash Soup suitable as soups & stews?

Yes, Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Soup Recipe

Name: Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 32 ounces beef broth; 1 cup tomatoes, chopped; 4 cups butternut squash, cubed (about 2 pounds); ½ cup onion, chopped; ⅛ teaspoon crushed red pepper flakes; parmesan cheese, grated

Squash Soup – a delicious recipe with beef broth, tomatoes, butternut squash, onion, red pepper, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

32 ounces beef broth
1 cup tomatoes, chopped
4 cups butternut squash, cubed (about 2 pounds)
½ cup onion, chopped
⅛ teaspoon crushed red pepper flakes
parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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