How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Souffle?

You need 9 ingredients. The key ingredients include: 3 tsp. butter (margarine), 1 c. hot milk, 1 c. bread crumbs, 2 c. cooked squash, and more.

Is Squash Souffle suitable as baking & desserts?

Yes, Squash Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Souffle Recipe

Name: Squash Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 tsp. butter (margarine); 1 c. hot milk; 1 c. bread crumbs; 2 c. cooked squash; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 grated onion; 2 eggs, beaten; grated cheese

Squash Souffle – a delicious recipe with butter, hot milk, bread crumbs, salt, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 tsp. butter (margarine)
1 c. hot milk
1 c. bread crumbs
2 c. cooked squash
1/2 tsp. salt
1/8 tsp. pepper
1/2 grated onion
2 eggs, beaten
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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