How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Or Mirliton Custard Pie?

You need 7 ingredients. The key ingredients include: 2 c. squash, seeded and boiled (not necessary to peel) or mirliton, peeled and boiled, 1 stick butter, melted, 1 c. sugar, 2 eggs, and more.

Is Squash Or Mirliton Custard Pie suitable as baking & desserts?

Yes, Squash Or Mirliton Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Or Mirliton Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Or Mirliton Custard Pie Recipe

Name: Squash Or Mirliton Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. squash, seeded and boiled (not necessary to peel) or mirliton, peeled and boiled; 1 stick butter, melted; 1 c. sugar; 2 eggs; 1 tsp. vanilla; 1 c. biscuit mix*; 1/2 c. milk

Squash Or Mirliton Custard Pie – a delicious recipe with necessary, butter, sugar, eggs, vanilla, biscuit mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. squash, seeded and boiled (not necessary to peel) or mirliton, peeled and boiled
1 stick butter, melted
1 c. sugar
2 eggs
1 tsp. vanilla
1 c. biscuit mix*
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1589 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Or Mirliton Custard Pie

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