Try this homemade Squash Creole recipe the whole family will love. Made with fat, green pepper, onion and garlic. Easy step-by-step instructions included.
This Squash Creole relies on simple, everyday ingredients such as squash (any summer squash), fat, finely chopped green pepper and finely chopped onion. It comes together quickly and makes 4 servings, at about 37 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026