How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Corn Bread?

You need 7 ingredients. The key ingredients include: 1 (19 oz.) box Ballard's corn muffin mix, 2 to 3 yellow squash, grated or zucchini, 4 eggs, dash of salt, and more.

Is Squash Corn Bread suitable as general?

Yes, Squash Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Corn Bread Recipe

Name: Squash Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 oz.) box Ballard's corn muffin mix; 2 to 3 yellow squash, grated or zucchini; 4 eggs; dash of salt; 3/4 c. butter; 1 (12 oz.) cottage cheese; 1 egg, beaten

Squash Corn Bread – a delicious recipe with yellow squash, eggs, salt, butter, cottage cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (19 oz.) box Ballard's corn muffin mix
2 to 3 yellow squash, grated or zucchini
4 eggs
dash of salt
3/4 c. butter
1 (12 oz.) cottage cheese
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
General

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