Squash Casseroles — Soups & Stews recipe

Squash Casseroles

Eats Now Editorial Team  · 254 kcal  · Soups & Stews

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Try this homemade Squash Casseroles recipe the whole family will love. Made with onions, sour cream, herb stuffing and salt. Easy step-by-step instructi…

This Squash Casseroles relies on simple, everyday ingredients such as squash, cooked, medium onions, chopped, (8 oz.) carton sour cream and herb stuffing (cornbread). It comes together quickly and makes 4 servings, at about 254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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