How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole With Cheese And Bacon?

You need 9 ingredients. The key ingredients include: 5 -6 medium squash, 1 large onion, chopped, 6 slices bacon, cooked and crumbled, 2 cups cracker crumbs, and more.

Is Squash Casserole With Cheese And Bacon suitable as meat & poultry?

Yes, Squash Casserole With Cheese And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole With Cheese And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole With Cheese And Bacon Recipe

Name: Squash Casserole With Cheese And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 -6 medium squash; 1 large onion, chopped; 6 slices bacon, cooked and crumbled; 2 cups cracker crumbs; 2 1/2 cups cheddar cheese; 1 cup milk; 2 eggs, beaten; 3 tablespoons butter; salt and pepper

Squash Casserole With Cheese And Bacon – a delicious recipe with squash, onion, bacon, cracker crumbs, cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 -6 medium squash
1 large onion, chopped
6 slices bacon, cooked and crumbled
2 cups cracker crumbs
2 1/2 cups cheddar cheese
1 cup milk
2 eggs, beaten
3 tablespoons butter
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
722 kcal
Category
Meat & Poultry

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Squash Casserole With Cheese And Bacon

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